1 Orange, Zest and Juice. 1 Lemon, Zest and Juice. To Line the Baking Tin. 3.5oz / 100g of Lard. 3 tablespoons of Castor Sugar. To Fill the Lardy Cake. About 3oz / 75g of Lard. About 3oz / 75g of Butter. Oven Temperature 400F / 200C for 15 minutes then Lower the temperature to 350F / 180C for a further 15 minutes.. Lardy Cakes Gift Hamper Box. £29.95. Chocolate Lardy Cakes (Box of 4) £12.95. Lardy Cake and Tea Hamper for Two. £48.00. Squidgy, sticky and oh so sweet, our Lardy Cakes are an all-time Huffkins best seller. Handmade in the Cotswolds using local ingredients and freshly baked on the stone elements of traditional rack ovens.

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These arn't dry , they definitely contain enough calories to make your toes curl. These are made, very STICKY and contain fruit and a VERY STICKY THICK SYRUP, as known in Berkshire, Reading and surrounding areas, not to be mistaken with the drier regional lardy cakes in other parts of the UK. Now not only available as Vegetarian but also.. Lardy Cake. Quantity 1. A firm favourite! This is a generations old recipe that still tastes as good today as it did all those years ago. Our own recipe lardy cake, packed with plump fruit and baked in golden syrup to make them that little bit extra sticky and so yummy! £ 4.65. Add to basket.